Snapper Fishing Charters

Auckland – Westhaven

Auckland – Westhaven

Snapper Fishing Charters is a family business and one of a number of Auckland Fishing Charters, with more than 20 years’ involvement in the maritime industry. Our Skipper has over 30 years’ charter fishing experience. He’s well known in the maritime industry and is very helpful with the tips and secrets he has learnt over the years.

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    Swashbucklers

    23 Westhaven Drive, Westhaven, Auckland, New Zealand

    Paul

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    Swashbucklers is Auckland’s iconic, preeminent ‘destination’ seafood dining experience, located on the water’s edge in spectacular Westhaven Marina. Enjoy the food and hospitality for lunch or dinner 7 days from 12:00 noon until late. Swashbucklers has been a local favourite since 1997 and on any day you can kick back and watch Auckland earn it’s City of Sails title. Relax or party, enjoy the open attitude and friendly surrounds in the Boatshed Bar or pull up a pew on the deck looking out over the boats and the postcard view of the Auckland Harbour Bridge. Larger groups can book the function room; wired for audio/video with full bar, restaurant and barista services it can host up to 100 people.

    Sails Restaurant

    103-113 Westhaven Drive, Westhaven Marina, Auckland 1144

    Front Desk Reception

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    There are very few views in the world that capture the essence of a city better than the one from Sails Restaurant. The restaurant is situated in the heart of the Southern Hemisphere’s largest marina, Westhaven, so every table looks out over thousands of yachts. Beyond this sea of masts sits the Auckland Harbour Bridge, North Head and Rangitoto Island — the view that is the City of Sails. Minutes from the centre of Auckland, yet in a world of its own, with unlimited free parking at the door, Sails Restaurant is not just about location. Over the last three decades, the restaurant has forged its reputation as one of New Zealand’s top restaurants through an uncompromising belief in using only the freshest ingredients, the most talented chefs and professional waiting staff.

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